top of page
Recipes for
Unknown
Click on any image to display the recipe.
Blood Orange Salad with Farro and Crispy Chickpeas
Bombay Carrot Salad with Cashews and Raisins
Vegan Gingersnaps
Israeli Couscous with Apples, Cranberries and Herbs
It has multiple grains and tastes wonderful! It’s best for picnics, potlucks or anywhere you don’t need to have hot food served immediately. It travels well, holds well and doesn’t spoil.
Lemony Chickpea Quinoa Salad
Vegan Baked Ziti
Very Good!
Artichoke Hummus With Fresh Basil
The artichoke in this hummus recipe gives the dense chickpeas a nice light body. Easy to make and delicious!
Bread-Free Stuffing Balls
These festive bites have all the flavours of traditional stuffing, but they’re protein-packed, bite-sized, and gluten-free as well.
Moroccan Salad with Quinoa and Chickpeas
Minestrone Soup
Southwestern Enchilada Casserole
This hearty casserole is easier to make than enchiladas since you don’t need to roll tortillas or make a separate sauce. Corn tortillas are added in with the beans and vegetables to thicken.
bottom of page